Tuesday, September 8, 2009
Codorniu Cava Brut
The largest producer of cava, in the world (even more than Frexinet!); made from 100% pinot noir. Very dry with a cherry backbone that is reminiscent of a cremant de loire. It is very light bodied like the tickle of a feather - some people will like that, some may not. I was hoping for more complexity, though it's not pricy, the bottle and package styling look the part.
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